NEW YORK – Nerai, 55 East 54th Street in Manhattan, now offers their flavorfully fresh seafood focused dishes to transport you to a peaceful Greek island from the comfort of your own home with pick up and delivery available.
Indulge in dishes like Shrimp Mikrolimano, with tiger shrimp in a tomato ragu, Lamb Chops with pencil asparagus, Lavraki with whole grilled loup de mer deboned and filleted and served with horta, the Short Rib Yiouvetsi served over orzo, and chef Moshe Grundman’s unbelievable Seafood Orzotto with octopus, shrimp and mussels.
Nerai has over 95 wines by the bottle ranging in price from $13.99-$149.99 in addition to beer and other beverages.
Delivery and pick up is available daily from 12-9 PM beginning on April 1.
Order via Seamless or GrubHub or by visiting: https://nerainyc.com.